What is the main reason to monitor last calls and closing times?

• A. To maximize profits.
• B. To shorten staff breaks.
• C. To keep the door open later.
• D. To minimize overservice risk and ensure patrons have safe options for departure.

Answer: (D)

Monitoring last calls and closing times centers on reducing overservice and making sure patrons have safe options for departure. By enforcing a clear cutoff for alcohol service and ending service in a controlled, predictable way, staff can prevent serving patrons who are already impaired and help arrange safe transportation (designated drivers, rideshares, taxis). This directly lowers the risk of drunk driving and other safety issues after the venue closes. The other options miss the core safety goal: they focus on profits or timing rather than ensuring responsible service and safe exit for patrons.